Nigerian Pear
€20,00
The Benefits of African Pear (Dacryodes): Rich in Antioxidants (antioxidants are substances that help protect cells from damage and reduce the risk of diseases), anti-microbial (An antimicrobial is an agent that kills microorganisms (microbicide) or stops their growth, and anti-sickle cell disease (eating African Pear and a balanced diet rich in zinc, folate and fluids can help to prevent complications associated with sickle cell disease (SCD).
It boosts the immune system, prevents cancer, helps in protein synthesis, promotes skin health, lowers high blood pressure, reduces constipation, reduces the risk of diabetes and is good for pregnancy.
Folic acid in African Pears helps prevent deficiencies in the baby’s brain and spinal cord.
African pears help improve immunity due to vitamin C, which allows the immune system to resist certain diseases and maintain healthy immunity.
Immune-boosting property in African pear comes from vitamin C and essential minerals that act as antioxidants that help strengthen immunity and improve the immune system’s infection-fighting ability.
African Pear contains significant nutrients that the body requires daily.
In addition to its health benefits, African pear is rich in protein, fats, carbs, potassium, calcium, zinc and other nutrients that support overall well-being.
African Pear is also rich in healthy sugars, carbohydrates, fiber, folate, pantothenate, and vitamins such as vitamin B6, thiamine, niacin, riboflavin, antioxidant and vitamin C, which helps to fight the free radicals in the body. So, consider adding this versatile fruit to your diet! Please do not self-diagnose! Herbal supplements can interact with conventional medicines or have strong effects.
Remember that while African Pear offers numerous benefits, excessive consumption can have side effects. Always consult with a healthcare professional before incorporating it into your diet.
Comfort Igwilo.
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